190g of ripe bananas to which are added vanilla and cinnamon. A toucan diving into the heart of a banana plantation. A symphony of vivid colours and sweet fruits, bringing the sounds of Kipling’s birds.
An ode to the Hindu temples of India and the divine visions they inspire, Darsana marries precious ancient ingredients of amber, frankincense and jasmine absolute to form a unique blend that is both seductive and mysterious, transforming any space into a place of ritual and spiritual transcendence.
Channeling springtime in San Remo, La Primavera boasts a gorgeous bouquet of jasmine, rose leaf, lily and patchouli supported by a powdery cashmere musk, creating a romantic tribute to Italy’s ‘City of Flowers’ and an alluring fragrance for all occasions.
The essence of Christmas, Nuit de Noël a limited edition evocative luxury scented candle. Brandy soaked-fruit notes are enhanced by a festive spice accord; clove, cinnamon and nutmeg rounded out with the warmth of black pepper. The icon of Christmas, the pine tree, blends seamlessly with amber, tonka and precious woods while a gently floral-aromatic heart calls to mind a freshly woven wreath on a heavy wooden door. After the candle is consumed, freeze the candle glass to make removing the excess wax easier, wash the glass, then it is safe to be used as a drinking glass.
Named in honour of the great North African wind that extends across the Mediterranean Sea and into Southern Europe, Sirocco boasts top notes of tangerine and cumin, anchored by Moroccan cedar, vanille and sandalwood to create a sultry, tempting scent reminiscent of Tangier’s bustling souks laden with leatherware, spices, and sweet delights.